Are you interested in becoming a vendor at our 5th Annual Barn Burner BBQ? We would love to hear from you!

IMPORTANT INFORMATION:
1. Vendor Fee $100 and Food Truck Fee $250, non-refundable for no-shows. (This fee helps raise funds for Envision Financial The Full Cupboard)
2. Space is limited. Priority will be given to vendors already featured in the Farm Store followed by application date.
3. 10×10 Tent provided, please specify if you will require a tent
4. Tables and chairs not provided
5. Power will be available for vendors providing hot samples. Please bring your own equipment and extension cords.
6. Vendor must sell food or food related products and have proper Fraser Health Temporary Market Permit
8. All food and beverage vendors are required to have Fraser Health documents and permits submitted for approval no later than June 21, 2019.
9. All successful applicants will be contacted no later than May 31, 2019.
10. Payment will be required once vendor has received confirmation.
11. Sorry no 3rd party sales, or MLM.

APPLY

 

EVENTS CONTACTS:
Johanne Rene
Event Manager
johanne.rene@fvsp.ca

Karen Ketting-Olivier
Event Coordinator
karen.ketting-olivier@fvsp.ca

Megan Olsen
Vendor Coordinator
megan.olsen@fvsp.ca

2019 Food Trucks

 

The Truckin’ BBQ
Twisted Creamery
Pugsley’s
Trios Truck – Extreme Mac & Cheese
Lenny’s Lemonade

 

2019 Vendors

 

Skippy’s Kettlecorn
Jerk Truck
Kliewer Kraut